Pizza dough was raw. I called the restaurant, manager gave me the 3rd degree first telling me it should be gummy. Then telling me she would talk to the driver and baker, followed by her telling my to describe the dough and just giving me the third degree. The dough was raw, the top, the bottom, all the way through in the entire middle 5 inches of the pizza. It wasn't just gummy on the top layer, it was raw. I will not be ordering from here again as the manager offered no solution, was condescending and dismissive.