I made a last minute decision to hit up 25 Liberty and I'm so glad I did! It's high end food without the high prices, the drinks were made well.
We opted to skip starters and instead just had a cocktail, a nice and simple gin and tonic. The tonic water is homemade and delicious, I was even able to talk to the person who made the batch we were drinking and I managed to get some information about the tonic, which of course I'm not going to reveal, but rest assured, it was worth it!
We had two mains, the sea bass & prawns (the prawns were enormous), and the duo of lamb. I'm a huge fan of all the ingredients and the lamb was fall off the bone tender and the sauce was complimentary in every way possible.
We're glad we opted to skip a starter and instead saved room for dessert. The toffee chocolate cake with raspberry sorbet was amazing! The other dessert was a date pudding with a scoop of vanilla ice cream that was probably the creamiest ice cream I've ever tasted.
All in all our experience was amazing and I will definitely go back again for seconds!