I am defnitley a fan and I've eaten there twice in the last few years. Most recently this past weekend No complaints at all about the taste of the food. Price bang for the buck ratio not so much
We had the fish rolls $10-12(today's catch spinach with a sauce I would have thought was jerk waitress said it wasn't and pickled mango.
We also ordered plantains $5and the jerk chicken dish.12-14. Everything was fresh and tasy. Portions are much smaller than I would have expected. The plantains I think were five pieces totally. minimal seasoning and was expecting it to be more crispy.
Fish roll dipping sauce/ paste was so good. I asked for some more to have with my chicken. Waitress said no!!!. I was a little pissed. They say they make everything fresh and in small batches and she brought be out some mixture of onions peppercorns and habanero in vinegar!. wtf?
Grilled Jerk chicken was great small breast piece fresh seasoning similar to paste but more spicy grilled pineapple jicama and a corn n the cob.
Dessert with the local ice cream and sweet potatoe cake thing was also tasty.
I just glanced at Aileen B's review she ordered same stuff and said the same thing Maybe owners will read these consider some changes. Chicken breast can be had for 2-3 bucks a pound so a larger piece wouldnt kill them and the bananna cookin it a little more would make sense. Maybe add some kind of rub or spice. Desert was great as well We ordered mojito and I think the hurricane also tasy felt like Scottsdale prices but under 10 dollars for decent drinks. I wasnt impressed with the mojito like azcentral was that rated it best in phx. Next time maybe spend more time in rum bar next door and eat elsewhere to fill me up.