This is another of the make-your-own wood fired pizza joints so popular right now (like Blaze). You start with three crust options (thin, thick, or gluten-free), continue by choosing your sauce (tomato, garlic basil, Alfredo, ...) and cheese (mozzarella, blue, parmesan, ...), then you choose your toppings from a huge selection of options. They place it in the brick oven and bring it to your table within minutes. Salads are also available.
The restaurant was clean, the food was great and filling, the were prices reasonable ($7.95/pizza), and the employees were kind.