I don't do Italian very often but on a recent trip to Pittsburgh I stopped into Buca di Beppo directly from the airport. I have been to one of this chains locations in Dallas and was impressed with the food and family style portions. The Pittsburgh location didn't disappoint. We ordered the trio appetizer that included fried cheese, calamari and perfectly done stuffed mushrooms. For the entrees we opted for the stuffed shells w/ marinara sauce (stuffed with spinach, ricotta cheese, Italian sweet sausage and Italian spices) and spicy chicken rigatoni. The portions where stupid big but cooked to a fresh perfection. The service was above average and the atmosphere was uniquely over the top Italian. If your into large quantities of Italian food done right, give this place a try.