On the advice of a friend stopped in for breakfast. So glad I did. Was told that at times the line is out the door. Thankfully, waltzed right in and was sat immediately at the bar area. I was not that hungry but the aroma's coming from the kitchen made my mouth water. Instead of getting a single menu item I opted from the offerings under "On The Side". My dish consisted of one egg over easy (perfectly cooked and tasted farm fresh), think cut bacon (oh my, simply delish) and toast with homemade preserves. It was easy to tell that the kitchen took pride in their dishes and uses only the highest quality ingredients. If I had to complain about anything would be the noise level. With so many hard surfaces conversations definitely bounce around this tiny gem. But I'll take it. Service was fast and friendly. Absolutely charming, will be back!