For a former Annex-dweller, being merely a hop and a skip from Chinatown you tend to take it for granted, you can always go to Taste of China and dine quite well with quality. Moving to the Junction I remembered this isn't the case in all neighbourhoods. At the Westwood Grill I realized that many restaurants outside the core are often the North American-Chinese food hybrids, with a few authentic menu items peppered with the 'traps' of orange chicken and the like. At the Westwood there are quite a few to avoid but you can manage to eat well at the same time.
The Mu Shu bbq pork with peking style pancakes was a pretty good bet. The pork was deliciously fried (not very healthy I wager) and it was pretty dry, considering half the other meat items were coated and covered in sauce. The General Tao's chicken on the other hand, was pretty standard. A bit boring.
I'll go again and probably get the exact same thing, but they also, they have a Dim Sum menu that looks pretty great, I didn't try it this time but will give it a shot in the future. All in all, decent place, nice service but I'm not too sure about how often I'd go.