Sunday highlights:
Lobster & pancetta ravioli, with morels and pea shoots from Different Pointe of View. A highlight....
Avocado ceviche from McClendon Farms.
Anything Payton Curry touched- both pates, the sausage, the soup.... it was ridiculous.
Kai put out an amazing spread: the brioche with an egg was wonderful, the ceviche was wonderful, and pork was delicious.
There was a vodka lemonade that was pretty stellar, too. 42 something.
Province had some smoked salmon I really enjoyed as well.
There was a lot of fluff, and word to the wise, avoid vegan marshmallows, regardless of what they're dipped in....
Mostly though, it was so nice to just be out and about in a beautiful venue, full of people who love food, to run into all your friends... it was a highlight.