I've always been a fan of this place. We go here regularly for take out because the seating area is small and always busy. The vegetarian dumplings are always delicious, the beef brisket noodle is meh (the brisket is small, not very tasty) and they have excellent pan-fried beef sandwich. In Cantonese it's called "Beef Big Cracker", but it's basically a pan-fried chive pancake with hoisin sauce and sliced beef.
Cash only.