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Schwartz's is what I'd like to call a tourist "trap," meaning that it's hard to call it one when they actually are good at what they do. Every time my parents visit Montréal, we always have to go one time because they love their smoked meat sandwiches. In my opinion, it can be kind of hit or miss because of the way they break down the fat while cooking the meat, which I find can be somewhat gummy at times and not melt-in-your-mouth. You could always solve that problem by ordering a lean cut, which I normally wouldn't choose because I find fattier meat more flavorful, but that's usually when it comes to Chinese meat preparation rather than the Western style. Other than that, however, they season it really well, and for some reason I think their mustard is the best I've ever tasted (I could literally just buy bottles of them; please don't judge me). It's hard to go wrong with their items and their cherry coke overall, and honestly, I have to thank them for helping grow my coke bottle collection to its currently humble size of three.
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