A fast, fresh, and friendly spot. The husband and wife team of David and Lisa are very friendly and talented in the kitchen. They make you feel right at home and follow through with some tasty food.
My wife and I started with the tiger shrimp and mango salad with red onion, red bell pepper, and cashews. Perfection. It was savory, sweet, and spicy--everything you could ask for.
We followed up with the chicken Panang curry with gorgeous green beans and bok choy. The ingredients weren't submerged in sauce, which as David explained, is how they do it where he is from in Thailand. Instead the dish is nicely coated with a healthy helping of curry, which wonderfully united the textures and flavors of the fresh vegetables and chicken.
For dessert, we had tempura fried ice cream. Yup, 'nuff said.
If you're after fresh and affordable food, give Pan Asian a try. I know I'll be back again and again.
Did I mention it was fresh?