A new place with a new feel! The menu is diverse and the staff is AMAZING! Jack was our server and Brit was our barista. Our four top had a range of food including the Mortadella Quesadilla (recommended by Jack), the Empañadas (with green chili, garbanzo bean dip), and the delightfully spicy Chile Colorado. Brit hooked us up with a variety of caffeinated delights. This place is perfect for you if you are looking for a modern take on traditional Mexican fare in an environment that has a galvanizing energy in a gentrified neighborhood. Be sure to ask your server for his/her recommendation on the menu and sample something new. You won't be disappointed!