My family decided to make another trip to Phoenix Restaurant for a quick lunch in our busy schedule. We were expecting a delicious, fast, and flavourful lunch from this place and we were not disappointed.
The Szechuan Beef Brisket with Green Beans on Rice was honestly one of the best combinations of flavours I have encountered in a while. There was the a right amount spice, saltiness, and sweetness in every bite I had taken. The sauce was prepared very nicely as it complimented the beef brisket with harmony.
The Malaysian Curry Chicken on Rice was a small disappointment as the chicken was overcooked and dry , while the portion of the plate was very small in our expectation, as my family of 3 finished the plate in not time flat.
The Porkchop on Bun was done decently as the only thing I was not to fond of was the amount of sauce inside the sandwich as it was dripping onto my hands as I was eating it. The cook on the porkchop was done nicely to a perfect temperature which made up for the excessive use of sauce.
Overall, I had to downgrade my rating just a bit as the food was average, as there was no consistency among all three dishes my family had ordered.