I always forget about this place as a potential option for brunch. But I'm glad I finally stopped in to check it out!
The general aesthetic is not only rustic, but also charming and a little sophisticated. Nice full bar, a great view, and open spaces.
Sunday's are particularly busy. I came in on a Sunday at 1, and we had a 45 minute wait. I think this place gets a lot of squatters though, because there were only three people ahead of my party (4) and the restaurant is quite large.
Now, onto the good bits. The only reason I am giving this place a four, is because they have a PHENOMENAL Bloody Mary bar with a variety of vodka infusions (get the jalapeƱo garlic!). The actual bar itself had a great array of topping, seasoning, and tomato juice options.
Also, we ordered a batch of the homemade tator tots and not only were they surprisingly delicious, but they were seasoned to perfection and had great flavor.
Onto brunch: I ordered the breakfast burrito which was equally dry, soggy, and lacked flavor. It needed a salsa and some spices. My boyfriend ordered the chicken biscuit, and the biscuit was extremely dry and hard, but almost inedible. My friend got the classic brunch plate and she commented that the breakfast potatoes were bland.
If I come here again, it'll be for the BM bar. That in itself is worth being a regular. Only $5 per drink, too!