FOOD POISONING
I work at a restaurant myself, I went out to eat and noticed many things that are just wrong.
SERVICE: maybe half the servers look like they dont want to be there, they're super slow and immediately forget a task at hand, I had to get another server to ask him to get us the bill, he never checked back on us regularly. The server asked if we wanted drinks but before asking all of us, as soon as he heard water he ran away. The chefs were obviously very young, slapping on food on plates, the presentation didn't wow us for the price we pay.
FOOD: the quality of the food is pretty low, poorly seasoned, not flavorful, pretty mediocre aside from the mozzarella. My friend had a pizza, pretty boring. We expected difference in the real wood ovens but not rly.
I got food poisoning after eatting their mussels. I could tell nobody checks to see if the mussels are all open before coming out. shrimp was cut into pieces which I felt was just wierd. No hints of wine aroma.
ATMOSPHERE: Its great, loud, and messy.
CONCLUSION: If I want pasta I'm going to Canyon Creek next time.