I came upon Bitondo's by chance many years ago, while sitting at a table across the street at The Monarch, watching a revolving door of people coming in and out. Tried it. Pizza hasn't been the same since. The 5 stars is for the pizza because I could care less about the decor or veal sandwiches. They're obviously doing something right if the place hasn't been renovated in 30 years and they still have a steady flow of clientele. In addition to the pepperoni pizza which you need to try (seriously...keep it simple - don't get fancy). The panzerotti is basically a giant brick of cheese, wrapped in dough and baked. So, amazing. Tip: ask for marinara sauce on the side.