Went here when it first opened, and after loving House of Brews for food and beer selection and ambiance. The food was so-so and I hated the crowd and ambiance. Well something has changed in a few short months because now it's awesome. Food was bomb, awesome server (Elise) and bar staff, love it now. Can't wait to go back. So great. Except wish they put scallions on the potato skins. Weird without them. BYOS. Bring your own scallions. Love this place now!!