This was place was about as standard as you can get when it comes to Chinese take-out. Nothing amazing but not horrible.
Crab Rangoons (aka Crab Puffs) were a little on the stale end. The crisp part of the wonton was not crispy and I could tell these were made earlier in the day. But to be perfectly fair I did place the order at 9pm (they close at 10). 8 pieces/$3.95.
The Chicken Lo Mein was decent. There was a good amount of veggies and the noodles were not mush. I would have preferred white meat but for $4.25 that could be asking too much.
My order of General Tso's Chicken ($9.15) was over-sauced and severely over breaded. The broccoli could have been cooked another minute or two. While there was way too much, the sauce was tasty with a good amount of heat.
Overall, I appreciate that the food was ready on time, reasonably priced for the portions, and came in aluminum takeout containers (kept the food hot during our 20-minute ride home). I am giving 3 stars instead of 2 because of the amount of food you get.