I'm smitten with CO! We've been for both dinner and Happy Hour and we had great experiences and meals for both. We also went in with a group of 6 and everyone agreed that the atmosphere, food, and drinks are all fantastic!
Over the course of a few visits, I've tried the Pork Belly Bun, Garlic Sesame Tuna Taco, Chicken Katsu Bahn Mi, Pork Belly Bahn Mi, Drunken Noodles, Spicy Pulled Pork Tacos, and a few of their drinks. I've tried a few of their cocktails, but I keep going back to Aperol Goldeneye....it's Pinapple(y) Goodness that shouldn't be missed!
Sadly, there are a few consistencies that are forcing me to give 4 stars instead of 5. The Chicken Katsu is always overcooked and dry as a bone! They use WAAAAAAYYYYY too much Cilantro...even for this Cilantro lover! The servers need some serious retraining on how to deliver and collect plates from tables. Every server that we've had so far has been super friendly, but why do they insist on serving over people's heads and pass plates in front of one person to get to another? Seriously?!? I just don't get it and other people have noticed the service issue during their visits, too.