Ha Long Bay is a majestic area in Northern Vietnam, this bistro serves food to match. In short: best Vietnamese in Toronto, worth a drive across the city. We ordered: Fall Rolls (silky sausage, jicama, basil, rice paper wrapper) gorgeously presented, delicious, $5. One of the best beef pho's I've had (top quality rare beef, rich flank, and flavourful beef balls), $8.50. And a classed up Bahn Mi (roast chicken or pork on a fresh baguette) served with a light soup, $9.50. Wrapped up the meal with an authentic vietnamese coffee. Very nice interior and tableware. Great for lunch or a nice dinner. Very reasonable prices.