This was our first time at Chaz and Odette and it won't be our last. The service was amazing, Eric, our waiter was warm and attentive. He took particular care with our drink orders and made great appetizer suggestions. We started with the Brussel
Sprouts they were to die for. We continued with more small plates, salads and flatbread. All were wonderful. My favorite however, was the smoked brisket flatbread. It was absolutely heavenly. The farro salad was also outstanding. For desert, we had cheesecake that was homemade and quite good. The downside to desert was the lack of chocolate on the menu. The coffee could have been stronger and more flavorful ( that was our recommendations). All in all a great dining experience. I would recommend the restaurant and plan to go back in the near future.