You may not agree with my five stars, but allow me to explain:
one - for the service. drinks were kept full. food was out promptly. table was ready when we came in. bazingo!
two (as in, star number two) - for the soup. $5 for a giant bowl, i'm down. thanks for helping me out. i was sick when we ate here and really wanted some soup to battle the insane freeze outside. and for $5 at a casino restaurant? i'll take that!
three - the rest of the food. chicken was extra crispy with just enough sauce. fried rice came with a giant portion (again, surprising for a casino restaurant) that we struggled to finish the next day (our left overs). chow mein was nicely seasoned - not too much soy sauce, and the chicken actually had its own flavor (as in, marinated separately then put in, not just mixed in with the noodles to soak up the regular flavor). oh oh oh, and they have my shrimp rice noodle on their dim sum menu - yeah :)!!!
four - very reasonable price. go with the lunch menu and have enough food for now and later (and with ice cream!!!!). dim sum is not LA chinatown price, but if you must, I guess you could go for that too and not spend too much. but if you can, go for the lunch menu or dinner combo options - for 2-4 people, depending on how hungry each one of you are, you could definitely be getting some bazingo for your buck.
and five - because we always eat here free. usually with food & beverage comp or using some of our actual comp, we never pay to eat here. making every meal, extra delicious (of course, please pay tip! comp never covers that!)