I love wasabi, the japanese horseradish. I'm not quite as fond of the Japansese restaurant that carries its name. Now that isn't to say that Wasabi is bad. It was my first trip and I split the Chef's Sushi for Two with my sister. There was a selection of Tuna, Yellowtail, Salmon, Octopus, White Tuna, Eel, California Roll and Tuna Roll. All the fish were either nigiri or sashimi style with the exception, of course, of the rolls. It was plenty of food for two people but I felt that for something that is described as the best selections of the Chef that it was very run of the mill. If you go to a great sushi restaurant they push the boundaries of the above average sushi fan there was none of that in my meal. That said, for 75%-80% of sushi eaters this place may be just fine for you. For those of us who are more adventurous and have had sushi and some great places Wasabi isn't for you. Wasabi for me will end up on the list of places that I'll go if someone else wants to, but it will not be a place that I suggest.