What a nice reward for trying something completely new and different. My wife and I try new spots or try to, every Friday to kick off the weekend. After finding the moosehead had caught fire and was closed down the evening before, we opted to try this little bistro that we've seen many times but never stopped at. We were in extra casual attire but the place leans to the. Over side. Wine glasses on the tables with silverware on linen napkins. We realized this upon walk up but pushed on and found we were the only table inside. There were others on the patio but we had the place to ourselves. The entrees can be upwards of 25-35 for steaks and seafood but we were feeling more like a burger and some sides. Wifey ordered the burger with fries, while I went for a seasonal salad and a lobster bisque, only available on fridays. And we split it all. The bisque was king here this fortnight, but the burger was ridiculously good as well. The salad was not to be meddled with either, and could easily have taken the title at any other establishment if it weren't for the sheer palette bursting flavors of the bisque and burger. The service was spot on too as you would expect it to be with almost no one in attendance. They have nightly specials, like burger nights with a beer for very cheap, like $6. I think that's Monday's. They have gyro's too on Wednesday's I think. Would be great if they can stick around for awhile, I've heard this spot has changed hands a few times over the years. No reason it should now, the food is top notch for date nights.
Found it somewhat intriguing there was no salt and pepper on any of the tables. That hardly merits the deduction of a star, considering everything was seasoned to perfection!