Meatballs. Get the meatballs.
Had a wonderful, slightly fancy, dinner here with a friend. We showed up on a weekday with no reservation and were quickly seated, but the restaurant was fairly crowded so reservations are surely appreciated. Got a glass of delicious delicious wine and a glass of iced water that was always refilled in a timely manner. Our waiter was one of the owners I believe and he shared helpful tips about the menu.
We got an order of the meatballs for an appetizer and that was the highlight of the evening. Those were delicious! The eggplant parmigiana was perfectly breaded and lightly fried- not too soggy, but easy to cut with a fork. My friends chicken piccata was well cooked and moist and the sauce was on point. We had creme brulee for dessert and it was a perfect end to our meal. The menu was to be expected for an Italian joint, staff was perhaps a little overly friendly for my taste, and the wine menu had a great selection. Recommended for anyone who wants Italian in a nice surrounding (perhaps romantic?) and is in to the friendly Italian waiter.