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2017-09-15T00:00:00
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As promised, bountiful sandwiches served relatively quickly by a friendly and responsive staff. I had no waiting on a Saturday evening, so perhaps the long lines are during the weekday lunch rush. The seating's café style and might have been cramped had there been anyone else in the restaurant, but there wasn't, so I had a good time spreading out.
I've been to a competing chain of stores that has pot belly stoves as bling (Erik's in California) and it's a good contrast between the California sandwich and soup vibe and the heartier comfort versions of the midwest/northeast. I prefer the former but Potbelly's plenty good for what it purports to be.
My only regret: I should have had another pickle.
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