Went to this place last week. This is my first Korean restaurant experience in my 5 year Madison life.
Usually Korean restaurants are overpriced than other restaurants especially in small cities.
I ordered 14 dollar Pork bulgogi which is the most expensive pork bulgogi in my life.
I do not have a picture but if you browse the restaurant pictures, one can be found.
What I got was nice cold dish with the 3 pieces of flattened meat.
First, Korean bbq is not a cold dish. They should be served in hot sizzling condition.
Second, I have never seen that weird shaped pork bulgogi in Korea and US combined.
It is like I ordered a spaghetti and I was served three huge lasagna in spaghetti sauce. How to cut ingredients really matters in Cooking.
All I can say is, please beware.