I had a very pleasant experience here. Originally, I thought I had made a reservation at Joe Beef next door, but I was not disappointed as Liverpool House carried some of the same dishes on their menu. I was promptly seated and service was great.
I decided not to go for the well-known & loved lobster spaghetti because I was dining solo and not hungry enough. Instead, I started with the soft crab, clams, mussels & crisp vegetables with garlic aioli from the specials menu. The vegetables were extremely fresh & the soft crab was perfect. I followed this with foie gras & blueberries. This was my first taste of foie gras, and it was delicious.
I'm grateful to have had this dining experience in Montreal & would most definitely do it again.