I've been here twice so far. Once with a big group on a Saturday and once with some girlfriends during the week. They don't take reservations so it's best to show up either early 6:30ish or late 9:45ish. They do however, take your name and number and give you a call when your table is ready. On Saturday we waited for about an hour after showing up at 8pm and on Wednesday we showed up at 7pm and got a table right away.
The service here is excellent!!! They are very attentive, polite, responsive and they aren't the least bit rude (even when you ask to do annoying things, like 3-way share a salad, or package up leftovers).
The food is also excellent. The calamari is to die for. The Caesar salad is really good...not all creamy like some places. The meat and cheese board is also amazing and it's a must if you go with enough people. I had the pasta with breaded cauliflower and it was so so so good. It tasted even better the next day as leftovers. For dessert we had the tiramisu and the trio of gelato (vanilla, chocolate and pistachio) all super yummy. I'm preggo right now so I can't speak to the wine, but they do have a wide selection including some reasonably priced options.
In addition, the restaurant is decorated very nicely with some antique pieces and the washrooms are super clean and have the smallest, cutest sinks I've ever seen.
This is definitely a Junction favourite and they even have a private room for larger parties. I can't imagine bringing anyone here and not having them rave about the place. It's an amazing restaurant.