Kat, Kyla and I were looking for lunch following Kat's haircut at Chinook. We were in the parking lot of Bagolac when Kat impulsively decided that we need ramen, let's drive across the city! We were shut out of Shikiji and Muku, which both closed at 2:30. Slowly facing defeat, but not content to return to square one, we attempted to turn around on 14th St to head to Market Mall, and the dead end we turned into was this place. We figured, hey, Vietnamese was the first option anyway, let's just try this place. It is small, a little ramshackle, and there was nobody else in sight. I got the standard charbroiled pork and spring roll bun (as did Kyla), while Kat got the beef soup. It was flavorful (the meat had an interesting longenesa taste), and the service was quick. Halfway through, a guy came in and started listing his allergies, saying that if they can make food that won't kill him, he will eat there quite often. I sure hope the guy is still alive!
It's tucked away, and it is not easily accessed from southbound 14th, but its worthwhile if you're in the area and need a quick Vietnamese fix!