This place is very very nice. I came here for dinner with several bosses, so the pressure was on. But that did not deter me from feasting on the scrumptious food!
We arrived a little early, so we had a seat at the bar. The bartenders served very quickly and were sure to inform us of the happy hour specials that were due to expire in five minutes.
Once the rest of our party arrived, we were seated. Everything on the menu looked great (they had a rather expansive menu for a steakhouse, in my opinion), so I had a hard time choosing. Rather than ordering a plain steak, which I am liable to do when ordering at a steakhouse, I tried something different.
I had the Tuscan Tournedos which was made up of two little pieces of filet mignon over a big garlic crouton with pesto, over mashed potatoes accented by some toasted tomato relish and artichoke. The kicker were the two scrumptious pieces of homemade mozarella cheese. It was absolutely perfect. My steak was cooked perfectly.
It was a very nice meal. I would have to say pretty close to five stars, but not quite. The service was good, the food was delicious. But just not quite five stars. That being said, I'd definitely return!