One of only a few dim sum joints in Cleveland (Bo Loong is the other notable one, and they hold their own as well). It is a full fledged restaurant that is open very late, but they are mostly known for their dim sum lunch, and with good reason. It is THE go to spot for Cleveland Asians to get their dim sum fix.
It gets packed on weekends, so if you manage to get a table, you'll have to be vigilant with the cart ladies or you might be neglected. Some notable dishes are siumai (obvi), shrimp dumpling, chive dumpling, and tofu skin roll. I love sticky rice and turnip/taro cake, but theirs isn't that great. Oh, definitely request the crunchy crab balls, which aren't available on carts but might be the best thing you can get here.
Misc - Service is serviceable, no frills. There is still a bit of a language barrier so you'll have to rely on the old "point at the ones you want" method at times. Asking what specific items are is a lost cause unless you get to speak with the manager. Pricing is reasonable.