Food was good to very good. We got eggplant appetizer, which was excellent, and red lentil soup which was OK. Adana kebab was very good. Fillet mingon steak was very good, except the piece that was totally burnt. Kunafe dessert and tea very good. Indoor sitting was comfortable. But, they need to take care of their outside patio which was in complete neglect and gave a bad impression. Service was OK. Nothing too special or too bad. Given the overall quality of food and indoor place, I was happy with my visit.