Favorite was the Golubtsi: fantastic taste, and a generous size... and served with vodka... haha. Also had the Kraut and Mushroom Vareniki, Siberian Pelmeni (dumplings), Beef Stroganoff, and Borsch. The Borsch was amazing. It was rich and beefy. The dumplings were probably my least favorite. They just sorta seemed like regular meatballs inside a ravioli-like wrapper. But everything was pretty good anyway. Except the Georgian wine. Georgian wine should not be tried. But definitely have Russian or Latvian beer! Service was really good and they were playing some strange Russian/Soviet movie on TV too. I think I'll go back some day and try some other things on their menu.