Dinner reservations are hard to come by. I booked online 3 weeks out and could only get dinner for 2 at 5:15PM.
It was totally worth it.
The pasta in the lobster ravioli was perfect - thin, not rubbery. There was no shortage of lobster, and sauce was light, fresh, and didn't overwhelm. It was very well put together. Cocktails were tasty. Service was attentive but not over the top. The view is great and it was nice to have some of the windows open.
About the only thing not very well thought out was the photo booth off of the lobby. 2 people can't fit into the seat and you can't reach the screen to operate it. It's a nice idea, but it doesn't quite work. Once you get into the restaurant, everything else clicks. It's worth booking early and eating here.