This is real Central/Southern Mexican food--del Distrito Federal. If you don't know what that means, you probably have no concept of real Mexican food (and FYI, burritos are NOT real Mexican food) and need to travel outside of the resorts in Rocky Point, Cancun, Acapulco, etc. My wife (del D.F.) and I are here every weekend because this is the real deal. The tortas are equivalent to (and, in some cases, much better than) those to be found in Mexico City (and yes I can say that from experience). Their quesadillas, sopes, and huaraches are huge and are on-par with everything we've found in el D.F. and el Edo. de Michoacan. Not sure how they can mimic the authentic taste of la masa de maiz here in the USA, but they certainly pull it off. All ingredients are fresh, and the meats are juicy and delicious. Ceviche is top-notch. If you do want to Gringo/Norteno out, they do have burritos with green and red chile sauceand flour tortilla quesadillas. Atmosphere is friendly and clean--this is not gourmet, but not a hole-in-the-wall either. The original 7th Street location is the best we've found in the entire US--bar none. The Western location leaves a little to be desired in terms of taste and service. Plenty of wait staff fluent in both English and Spanish, so be patient and they'll take great care of you! CANNOT GIVE A HIGHER RECOMMENDATION!!!