This place is lovely. Nice middle to upscale place. Nice yeasty bread and wonderful service. I had the chicken francese. Tasty Parmesan crust with crispy potatoes and a really nice lemon sauce. It was a busy Friday night and the service was still very good. They asked if we had been there before and I had not, they brought a lovely complimentary two piece bruschetta out. Yum. They have a brunch menu that I noticed and will be checking that out soon. My only suggestion would be for some reason it seems to me the tables need a candle, a small electric votive would be perfect. Italian places just need them