#1 pork chops, as per their menu. Really? I mean, there are a lot of places serving salt and pepper pork chops in the city, and proclaiming it #1 is a big task. Let's go and get a taste of it!
Door hidden between 2 stores leading to the restaurant upstairs, it is quite easy to miss this restaurant when strolling around Chinatown. But don't let this run-down appearance deter your experience; the food is indeed quite good, and I would tend to agree that it is indeed one of the better pork chops I have tasted in Montreal. Taste-wise, it was a good mix of salty and lightly spicy, which goes well with white rice.
The restaurant serves a special menu for lunch time during weekdays which I find it a very good deal: for 8$ after taxes, you get a small bowl of wonton soup and a plate of rice (fried) with any kind of meat you would like. I obviously opted for their sal & pepper pork chop. Needless to say, it was more than filling. However, if you feel even more hungry, you can get their special at 11.50$ that gives you a LARGE plate of fried rice, with huge amounts of pork chops, bok choy and a fried egg.
Truly a place to not miss if you want to discover cantonese food in Montreal, located in the heart of Chinatown!