First time eating at this location and we got seated within 10 min. Everyone started showing up later so go early for less of a wait. Has a small outside area, we picked first available and ended up inside. I ordered a new fall menu item. The Farmer's Biscuit Sandwich - has all-natural pork sausage, an over-easy cage-free egg and Sharp Cheddar on a grilled, freshly baked biscuit topped with lemon-dressed arugula, mayo and apple butter. It came with seasoned potatos on the side. This sandwich was so good!!! I could eat it everyday. Service was good and the price was right (had a buy one get one entree in the mail). I will be back to catch this sandwich before it's gone. I think this should be a part of the regular menu. Who ever came up with the pairing of flavors on this sandwich came up with a real winner!