My son and I went in here on a Saturday around noon. I read about the place on Big Time Bites blog. As a Bills fan, that was just a big time plus. Although I am not from Buffalo (or Western NY), I have spent a lot of time there on business. I became a Bills fans after Jerry Butler (Clemson) sort of befriended me (long story) when I helped my dad at his ice cream store in Clemson on weekends as a young kid.
Anyway... Bisonte....
I have eaten at all the "hot spots" in the Buffalo area and I can tell you the wings here are L-E-G-I-T. Crisp on the outside and hot, steamy and flavorful on the inside. Good size too.
Pizza - we got it "Buffalo Style"... a little thicker crust. We will get it "New York Style" next time to compare. We got pepperoni and they use those nickel sized pepperonis that cup up when you cook them. Fantastic.
Fries - I saw that had fresh cut and I am a real sucker for those. They were excellent.
Blue Cheese - had to edit my review as I forgot to mention the Blue Cheese. Oh My God... the Blue Cheese. Homemade and out of this world good. We didn't get celery with our wings. I wonder of they don't offer celery???
Beef On Weck - We did not get (see heart attack waiting to happen meal choices above). But, this is a western NY specialty and I look forward to giving it a try next trip.
Anyone know if they are a "Bills Bar" on NFL Sundays?
Service - excellent. She was very friendly and attentive.
HIGHLY RECOMMEND this place.