Been a regular customer for several years. Always going at the most random items, and always getting a good meal.
All the locations for the most part provide the same consistency in terms of taste, quality, and portion sizes. Adelaide and Warden are the best in my opinion. Noticed Kennedy Road location to be a bit skimpy.
The toppings are always fresh and crisp. With a large variety allowing you to make a perfect combination that suits you. I usually get everything but lettuce, with at least 2 lines of the hot sauce. I find the hot sauce reasonable but this is highly subjective, would advise to try a sample first **. The naked bowls are a great option you get a really large portion. I recommend asking the staff to layer the toppings.
Chicken - Always tastes great. Well seasoned. My friends mix it with steak and they love it.
Bean & Cheese - Great vegetarian option. From my experiences the beans always taste fresh, never old with that hard consistency
Veggie Soy - Wouldn't really recommend unless you really really like soy. Has a weird gritty texture. Side note almost all the soy on this side of the world is GMO :-) ...
Haddock - You get that nice golden battered crust always flakes apart when you bite/cut through. Would recommend asking for some lime to drizzle on top, goes well with the fish.
Halibut - Same as the Haddock, would recommend getting the lime.
Calamari - Tried it once, deep fried with a heavy batter. You dont really get much.
5/5 for the price, convenience, and taste. Its as good as it gets. No fancy list of flavors just straight simple good food. Would recommend.
Friday/Saturday open till 4am :-) What more can you ask for.