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Statements

Subject Item
n2:SJGKtxm4kU8zuHJOdR_1FA
rdf:type
rev:Review
schema:dateCreated
2017-12-10T00:00:00
schema:itemReviewed
n7:r0qqCtctSUO7QvvSoRYqXg
n6:funnyReviews
0
rev:rating
3
n6:usefulReviews
0
rev:text
Went for a birthday party with about 15 people on a Sat night. Cost was $26.99 + 12% automatic gratuity + 13% tax.....the server asks what you want from their menu and they serve loads of meat and veggies to grill up.....veggies are all raw and meats lack seasoning and flavour. We alltried pork, beef, chicken, shrimps, calamari, Ox tongue and lamb. They were all tender but not very tasty. Sushi is very good though and fresh. We had a lot of meat go to waste, but luckily we weren't charged for wastage. Their menu states that every dish not eaten cost an extra $5. Calamari and fresh fish fillets were very good. Shrimps had head and feet on making it difficult to eat. Seating is so tight that it is extremely difficult to eat without hitting your neighbour's elbows and dropping food. After cooking food yourself, you end up smelling like bbq: not recommended for really dressing up or white clothing as the food can get a little messy. Was expecting much better for a first time Korean Bbq experience....definitely wont go back or try this style of diy cooking ever again. The party I was in pretty much all said the same thing. Only thing that was good was the service which was quick and efficient and polite! Its alright if you have never tried this diy cooking, but it isn't worth repeating especially for the high cost. Would of preferred to have a plated meal where the food is cooked for you.
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