The food is consistently some of the best in Las Vegas and rivals the higher priced restaurants on the strip. For some reason in Las Vegas, there are very few restaurants where you can sit outside. They have an upstairs patio that can seat over 50. And thanks to heaters, you can sit outside in January. Our friends from Switzerland compared the ambiance to Monte Carlo. Although not cheap, the quality and level of service is superior. The deserts sound mediocre but are a must. A local tip: you may bring whatever wine you want, and there is no corkage fee.
We have kids, and it is their favorite restaurant. They have a non-published kids menu now.