I love this place and I'm not even Vegan. Though, after eating at GREEN, I'm seriously considering Vegetarianism.
Problem is: I'm a creature of habit. When I find a meal I like, I just reorder it over and over. (note to self: change that!)
My meal of choice at Green is the Mongolian Noodle Bowl w/the mock chicken, which is to die for. The veggies are fresh & flavorful and the mock chicken is absolutely delicious.
Equally as satisfying is the Soynami, frozen vegan ice "cream" delight and the Peanut butter thingy.
I do wish they had more drink choices.
The only reason for 4 instead of 5 stars is because I'd like to see them use whole wheat noodles and Organic. But really, that's minor. Cause like the other review mentions, their other restaurant "That's a Wrap" in Phoenix has healthier fare.
For the conscientious greenie, GREEN lives up to their name in more ways than one! The floors are concrete, the tables are made from sustainable materials (is that sorghum?) and they are definitely saving energy with what appears to be a swamp cooler. Not overly cooling on a hot Arizona afternoon but energy efficient.
Green is hands down my favorite Arizona restaurant and I've been here for 8 years. Arizona definitely needs more of these type restaurants.
The downside? They're about 40 or more miles away from my home. But with the food quality, relaxed atmosphere and Green interior, it's worth the trek for me.