Been here twice. The seafood chimichangas are very good. Real shrimp, fake crab, cheesy and authentic flavors. Love their Mexican rice! My qualm, as with all other mexican restaurants I've been to all sides of CLE is, dry, overcooked steak For el Torito, I'm referring to their steak taco. Is overcooked steak a prerequisite for mexi restaurants, or is it just that they cook it up ahead of time in the morning so as to push it out quickly when ordered? Not sure, but if I could find a mexican restaurant that serves up great tasting steak however prepared - fajiitas, burrito, tacos etc.), we'd be there several times monthly. their atmosphere and service are good. chips/salsa excellent - mild but they have 3 hot sauces on the tables to heat things up.