We had a "Date Night" meal here on a Sunday Afternoon @ 4:00. Great timing! The restaurant was pleasantly "full"--no one seated near us but enough people to keep it interesting. We were seated at a pub table in the bar area--very cool! It was also Happy Hour, making a glass of wine .26 cents more than a soda! Hardly a decision to think about. Will be back during Happy Hour. We started off with the Lobster Flat Bread. So delicious!! I am a health nut & I do not feel like this appetizer contradicted my healthy diet. I did not eat the bread & oil, but my hubby loved it. I ordered the small portion of Chilean Sea Bass (my fave!!) & it was delicious. Shared with my hubby who got the Grilled Scallops & Shrimp. We were able to sample 2 sauces each. Pan-Asian Sauce was our favorite out of the four. Sides were great. We did not leave room for dessert--or I would have had a forkful of Key Lime Pie! So looking forward to our next visit!