No. If this is the best barbecue you've ever eaten, you need to go somewhere that has good barbecue. It is not the equivalent of a Texas barbecue. The first clue was that you couldn't smell the smoke in the parking lot. The meat was clearly reheated, the sides tasted like they were out of cans or frozen food boxes. However, the portions were big, the sauces were decent, and the cornbread was good. If you could figure out what day they actually cook the meat and go then, you might have a better experience. The location was fine, but the interior smelled like a combination of mildew and skunks. We sat on the porch, and a neighbor's dog came up to hang out. The employees didn't care, and when I tried to shoo it from our table it snapped at me. So... Yeah. Also, no alcohol sales on Sunday.