This place is fantastic. The tasting menu and the chef's choice were both wonderful. Two of us ordered one of each and debated which was better! In the end we decided both menus were equally good and if we could combine the two, mix and match a bit, it would be even better!
Of course, I am sure the menus will change depending on the season and availability of the food.
Our 2 favorites were:
Scallop from Chef's choice menu: the chef's creativity in pairing a strained lamg ragout with fresh scallop was the highlight for me.
Veal from the tasting menu - best veal I had ever had. It was absolutely amazing. The sauce was complex, the texture of the veal was perfect and the taste was sophisticated which is not a word I would usually describe veal.
I can't believe other reviewers are complaining about the "tiny portions"...hum...that's what a tasting menu is! We eat out at expensive fancy places all the time and honestly, I think this is one of the best. I love the fact that they ONLY have the tasting menus so that the chef can focus on perfecting these dishes each evening for his diners.
Whether you frequent fine-dining establishments or if you are up to try something new in Vegas, this is a good choice. BTW, very romantic ambiance, overlooking the Bellagio's incredible fountain.