Appetizers and service were great. We got the sampler platter, pork and shrimp spring rolls and some edamame. They all came out great and very tasty.
However, the main course fell short. I ordered the red curry with duck. Some of the duck was cold.
My wife ordered a tofu veggie thing "Thai Hot" it came back at medium (at best)...it also had a small piece of meat in with it. They remade the order and came back hot (for me), but she said still not hot enough.
Our friend ordered a basil shrimp dish that seems to have came out the best.