We were at Red Onion on a Saturday for quick brunch.We were on our way to Mono cliffs, checking out the fall colours.
The people there were friendly. The ambience of the was good, welcoming. We ordered the Veggie Skillet and Waffle with strawberry topping. It took us about 20 mins to get our food. The Veggie skillet was very good with eggs, mushroom, potato, bell peppers, cheese and toast. The food was simple, not too fancy but tasted good.
Do stop by this place if you are in the area, have some time to sit and have food. But not the choice, If you are looking for a quick grab and go.